Monday, 18 June 2012

Air Carrot Susu



Ingredients :
4 carrots
Condensed milk or fresh milk + sugar
Water




Method:
1. Peel carrot skin and wash properly
2. Cut into smaller size that can fit your juicer.
3. Blend using a juicer.
4. Strain the juice.
5. Pour milk + sugar or condensed milk.
6. Pour some water if the juice is very thick to your liking.
7. Enjoy hot or cold.

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